There's a few reasons you might want to use margarine instead of butter when baking: Perhaps you're vegan, or you just want to cut back on saturated fats in your diet (of which butter has plenty). But ...

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Stick of butter on parchment paper next to bowl and spoon full of white sugar - Maren Caruso/Getty Images As any home cook can tell you, baking is all about the rules. While you may be able to ...

Butter on bread, pasta or potatoes provides that unmistakable rich, creamy taste. Melted, solid or creamed, it’s decadent in sweet and savory dishes. Margarine doesn’t quite have the same comfort food ...

Is butter better, or might margarine be what you choose for your health? “People often wonder whether butter or margarine is the healthier choice, given their distinct nutritional profiles,” says ...