These comforting soups, festive desserts, and vegetable-forward mains showcase chestnuts’ mellow sweetness and velvety ...

There are an estimated 2.4 million cases of food poisoning in the UK every year. Here's an expert guide on how to cook a ...

If your house is still smelling of turkey and roast potatoes, there's an easy way to get rid of the cooking smells using a ...

In this edition of COOKING WITH GATES, Chef Mike from MyChef KC stops by with his recipe for BBQ Roasted Turkey to level up ...

BBQ pitmaster cooks 400-clove garlic roasted turkey with unbelievable flavor. Investigators seize luxury goods over alleged ...

For Stein, roast potatoes are as crucial as the gravy. The secret lies in the parboiling: "I go for seven minutes in lightly ...

Turkey is a popular choice for Christmas dinner, but it can be tricky to cook, with many people struggling to get it moist ...

To tell when its done, use a meat thermometre. Make sure the thigh registers 76C on the meat thermometer, with the breast ...

‘To dry brine your turkey, pat all over with paper towels and generously rub a mixture of good quality sea salt, black pepper ...

Seal the sausages and then cool and slit. Spoon in hot horseradish. Stretch the bacon and wrap around the sausages to seal in ...

Enter the weight of the turkey and select kilograms or pounds. You will find this information on the label, or you can ask ...

A proper Christmas turkey isn’t rushed or overcomplicated. It’s golden, slow-roasted, and served with a rich pilaf that absorbs every drop of flavor. This recipe follows traditional techniques that ...