A new eco-friendly technology can capture and destroy PFAS, the dangerous “forever chemicals” found worldwide in water. The ...

Deep underground, a natural cave was quietly transformed into a functioning musical instrument. Limestone formations shaped ...

This year, research continued to show how gut health influences immunity, mood and metabolism. Rather than focusing only on ...

As the parent company of Nate’s Hives, now the largest beekeeper in the nation and Nate’s Honey, the leading honey brand in ...

The Institute of Food Technologists (IFT), a nonprofit scientific association committed to advancing the science of food and its application across the global food system, is proud to announce that ...

The modernization of food-monitoring systems reflects a broader trend in public health: relying on data, automation and shared intelligence to manage risks in a world where supply chains are long, ...

Researchers say bisphenols, PFAS and flame retardants can still be present in some food packaging, and highly processed foods are contaminated by plastic chemicals on their route from a factory to a ...

An ambitious book challenges long-held assumptions on diet and nutrition and exposes gaps in public-health guidance.

Absence of metal components reduces mucosal irritation and emergency visits.

Women’s health neurotechnology applies brain stimulation using a wearable to PMS, menstrual pain, and mood—addressing gaps ...

When leaders mirror Stalin by promoting false dogma, we must defend evidence-based reason. Lives depend on it.

As the seventh UN Environment Assembly (UNEA-7) wrapped up its closing plenary on Friday, the world’s top environmental body ...