These slow-cooker recipes require two steps: throw everything in the slow cooker and walk away. Serve slow-cooked meats, soups, dips, and desserts any day of the week.

The U.S. Treasury Department announced that it has stopped producing pennies, ending more than 230 years of minting the 1-cent coin. The penny will remain legal tender and will still be accepted at ...

The U.S. Treasury Department announced that it has stopped producing pennies, ending more than 230 years of minting the 1-cent coin. The penny will remain legal tender and will still be accepted at ...

Every year, more than one billion pumpkins are grown in the U.S., many destined for Halloween festivities. But after the spooky day and the celebrations come to an end, millions of these pumpkins end ...

It’s been a whirlwind year for investors. Stocks are hovering near record highs, but volatility is creeping back into markets as US-China trade tensions flare up. Gold and silver — safe havens during ...

Mexican cooks are the backbone of professional kitchens across the US. Chefs, home-cooks and diners have much for which to thank them. In the past decades the culinary contributions of immigrants from ...

Looking like green tomatoes wearing papery jackets, tomatillos are little powerhouses with their bright, tart, herbaceous flavor and acidic punch. A staple in Mexican and Guatemalan cuisines, the ...

For anyone unfortunate enough to have grown up without them, tomatillos might seem tough to approach. They hide inside a papery cloak and tend to hang out in the quietest corners of produce sections ...

Even though I cook virtually every day in the house, sometimes I find myself lacking inspiration. That may be due to a lack of specific ingredients, a mind consumed with delivering the freshest and ...